From farm to fork, we can help

From farm to fork, we can help

From farm to fork, we can help

Your innovative tool, to assess and reduce risks towards your organization

Your innovative tool, to assess and reduce risks towards your organization

Your innovative tool, to assess and reduce risks towards your organization

Hospitality and Tourism Sector

Hospitality and Tourism Sector

Hospitality and Tourism Sector

Food Safekey™

The Food Safekey™ System is based on the recognised method of hygiene management as known as HACCP

Read More

Aqua Safekey™

Legionnaires’ disease is distributed worldwide and although not very common

Read More

Pool Safekey™

The swimming pool is often one of the most important attractions for customers

Read More

Fire Safekey™

Fire Safekey™ has been developed to assist tourism accommodation providers and others

Read More

Room Safekey™

Room Safekey™ Health, Hygiene and Safety programme focuses on the basics of staying safe

Read More

Dine Safekey™

Multiple business types in the hospitality sector focus around providing their customers with food

Read More

Safety Safekey™

Lorem ipsum dolor sit amet, consectetuer adipiscing elit, sed diam nonummy nibh euismod

Eco Safekey™

Lorem ipsum dolor sit amet, consectetuer adipiscing elit, sed diam nonummy nibh euismod

POSI Safekey™

As part of a property’s health and safety management procedures, there should be a documented illness management…

Read More

Pest Control Safekey™

High standards of pest control prevention are important for any business

Read More

Agriculture Sector

Agriculture Sector

Agriculture Sector

Farm Safekey™

Lorem ipsum dolor sit amet, consectetuer adipiscing elit, sed diam nonummy nibh euismod

Retail Sector

Retail Sector

Retail Sector

Retail Safekey™

Lorem ipsum dolor sit amet, consectetuer adipiscing elit, sed diam nonummy nibh euismod

Read More

Supply Safekey™

Use Supply Safekey™ to manage the due diligence for all your
suppliers

Read More

Pest Control Safekey™

High standards of pest control prevention are important for any business

Read More

Consulting

Consulting

Consulting

ISO 22000 & HACCP

The Food Safekey™ System is based on the recognised method of hygiene management as known as HACCP

Read More

ISO 9001

Legionnaires’ disease is distributed worldwide and although not very common

Read More

ISO 14001

The swimming pool is often one of the most important attractions for customers

Read More

ISO 45001

Fire Safekey™ has been developed to assist tourism accommodation providers and others

Read More

Integrated Management System

Room Safekey™ Health, Hygiene and Safety programme focuses on the basics of staying safe

Read More

BRC Food Safety

Multiple business types in the hospitality sector focus around providing their customers with food

Read More